This week KleinLiving Hot Spot of the Week is “BonFire Grill”. It’s a casual American style pub grub; located on Main St. at Old Town Tomball.
I love this place so much because the ambiance is casual and intimate, with a great selection of wine and very original food combinations, like their “Salmon Wellington”.
Last week my husband and I went for a date night. We ordered “Baked Brie with fruit Jam” for the appetizer, “Salmon Wellington with Lobster Mac and cheese and Roasted Potatoes ” and “Bourbon Creme Brûlée” to share 😋
They served complimentary pita bread with tomato sauce. They use their brick oven for pizzas, bread and to warm and toast the entries and sides. The Brie-Jam combination was warm and sweet. The Salmon was very nice and the pastry was very flaky and crispy. For us, the star of the meal was the lobster Mac and Cheese, it was creamy and delicious. The Bourbon Creme Brûlée was a nice variation for the traditional Creme Brûlée.
They also have great pizzas that they make on their fabulous brick oven. That we have tried in previous visits.
If you haven’t been to “BonFire Grill” go for lunch or diner and enjoy their good food while supporting a local business. They also serve brunch on Sundays and have a Farmers Market on Sunday too. Let them know that you found about them on KleinLiving.
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